Transgenic Approach to Improve Protein, Starch and Taste Quality of Food Plants
Invited conference paper presented and published in conference proceedings

香港中文大學研究人員

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著者Sun, Samuel S.M., Ming-Li Wang, Helen M. Tu, Wei-Neng Zuo, Liwen Xiong, M.K. Cheng
會議名稱Food for Health in the Pacific Rim
會議論文集題名Food for Health in the Pacific Rim
出版年份1999
出版社English Dept, Nanjing University
頁次560
語言英式英語
關鍵詞FOOD PLANTS ; FOOD QUALITY ; TRANSGENIC

上次更新時間 2018-18-01 於 02:36