Science and Risk Assessment as the Basis for Food Safety Standards
Invited conference paper presented and published in conference proceedings

香港中文大學研究人員

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其它資訊
著者CHAN Yan Keung Thomas
會議名稱International Symposium on Food and Health
會議國家/地區中國
會議論文集題名International Symposium on Food and Health
詳細描述organized by Government Laboratory, Hong Kong, China,
出版年份2011
月份11
出版地China, Hong Kong
頁次1
語言英式英語
關鍵詞Food safety; Food standards; Risk assessment

上次更新時間 2018-23-01 於 20:59