Centripetality and centrifugality in translation: With reference to European languages and Chinese
Publication in refereed journal

香港中文大學研究人員
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替代計量分析
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其它資訊
摘要Practitioners of translation who have had the experience of translating between any two major European languages as well as between Chinese and a European language will be aware that the former type of translation is much less complex than the latter. With reference to English, French, German, Italian, Spanish, Latin, Greek, and Chinese, this article examines translation in various directions, and shows how centrifugality and centripetality account for increased or reduced complexity of the translation process. © 2007 Akadémiai Kiadó.
著者Wong L.
期刊名稱Across Languages and Cultures
出版年份2007
月份6
日期1
卷號8
期次1
出版社Akademiai Kiado
出版地Hungary
頁次55 - 80
國際標準期刊號1585-1923
語言英式英語
關鍵詞Centrifugality, Centripetality, Complexity of translation, Translation process, Types of translation

上次更新時間 2020-05-08 於 00:50