A randomized controlled trial of dietetic interventions to prevent cognitive decline in old age hostel residents
Publication in refereed journal


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摘要BACKGROUND/OBJECTIVES: To examine whether dietary interventions promote intakes of fruit, vegetable, fish and lower salt intake were effective in preventing cognitive decline in older people. Dietary factors have been associated with cognitive function in older people.
著者Kwok TCY, Lam LCW, Sea MMM, Goggins W, Woo J
期刊名稱European Journal of Clinical Nutrition
出版年份2012
月份10
日期1
卷號66
期次10
出版社NATURE PUBLISHING GROUP
頁次1135 - 1140
國際標準期刊號0954-3007
電子國際標準期刊號1476-5640
語言英式英語
關鍵詞cognitive decline; dementia; dietary intervention
Web of Science 學科類別Nutrition & Dietetics; NUTRITION & DIETETICS

上次更新時間 2022-14-01 於 00:25